11.30.2009

breakfast

Clearly inspired (and not nearly as beautiful as) Simply Breakfast, I took this picture of an antioxidant-laden breakfast I enjoyed recently. The jam is blueberry-cranberry from Granite Town Farms in Saint George, New Brunswick. It is so delicious - the cranberry isn't obvious, but it complements the blueberries beautifully. In the bowl is my new favourite yougurt - Astro Balkan-style plain, with a heap of pomegranate seeds and a drizzle of Nova Scotia maple syrup. Yum.

1 comment:

  1. Would you believe I've not yet stumbled across pomegranates after I asked you how you eat them? :}

    Gosh, that looks wonderful!

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