I first posted this recipe last fall, but it is definitely worth a re-post. It's a delicious, moist, perfect fall cake. With a blop of whipped cream, it's the ideal comforting dessert. You can find the original post here. Let me know how you like it!
We have company coming this weekend, and the boys are very excited. It's the grandparents from away, which also means that Adam and I will get to sleep in. YES!
I often find that by the time I sit down to write a post, it's the end of the day and I'm not feeling up to getting really into it, you know? Delving into all of the ins and outs of life. This little blog of mine tends to be a lighter space, which is just fine. But I do want to share a podcast that I've been really enjoying, and I think you might, too. It's Erin Goodman's Behind the Blog, and she chats with different women from around the internets about their businesses, families and lives. I listened to her most recent one with Eileen from Little Acorn Learning yesterday, and really, really enjoyed it. They chat (amongst other things) about the state of education and making decisions that fit for their family, even if it's not what they'd always dreamed of... it's real life.
While I'm sleeping in this weekend, I hope that you're having a lovely time doing things that you enjoy. And now, I'm off to work. Happy Friday!
I swear you could make raw sewage look great...LOL! But that cake does look yummy.
ReplyDeleteEnjoy your weekend and hope you get some good sleep in!
Now that's a challenger, Teresa! And one that I will pass on, thanks. :) I hope that you have a great weekend, too!
ReplyDeleteAaaaaand now I want gingerbread for breakfast.
ReplyDelete(Thanks!)
Ooh, that looks so yummy! I love gingerbread...I think I'll have to try that one!
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