tag:blogger.com,1999:blog-5290052487699651767.post4131929235860340827..comments2023-08-11T12:40:47.435-03:00Comments on twenty-two pleasant: candied lemon peelSherriehttp://www.blogger.com/profile/18101301185473329250noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5290052487699651767.post-88718496469446529862011-03-16T14:05:14.453-03:002011-03-16T14:05:14.453-03:00Thanks for the suggestions, jennybookworm! The coo...Thanks for the suggestions, jennybookworm! The cookie thing sounds especially appealing. I'm thinking an orange shortbread, perhaps. :)Sherriehttps://www.blogger.com/profile/18101301185473329250noreply@blogger.comtag:blogger.com,1999:blog-5290052487699651767.post-64324208656218656242011-03-16T10:38:15.489-03:002011-03-16T10:38:15.489-03:00I did this with orange recently and I used it a fe...I did this with orange recently and I used it a few ways - chopped up in both muffins and cookies anywhere you would use orange rind this is great. I also like a little bit of it chopped up very finely to top my morning bowl of fruit, yogourt and granola.jennybookwormhttps://www.blogger.com/profile/05559240339835920149noreply@blogger.comtag:blogger.com,1999:blog-5290052487699651767.post-3811634765475197182011-03-14T13:14:57.782-03:002011-03-14T13:14:57.782-03:00I've NEVER candied my own peels, but WHY NOT!?...I've NEVER candied my own peels, but WHY NOT!?!?! Thanks Sherrie. They're beautiful.Jenn Ahttps://www.blogger.com/profile/11874424010295631691noreply@blogger.com